Thursday, February 28, 2013

Recipe Swap: Four-Ingredient Crab Dip

This is one of my favorite appetizers and super easy to make!  I like to serve it chilled in the summer and warm in the winter.

1/2 onion diced
1 can lump crab meat
8 oz cream cheese
1/2 cup mayo
Mix all ingredients together.  Serve with crackers, pita chips, crostini, bread, or whatever you prefer!  Chill for 30 minutes to serve cold or bake in oven-safe dish at 350 degrees for 15 minutes.

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