Tuesday, February 19, 2013

Recipe-Swapping Tuesday: Roasted Asparagus

Roasted Asparagus is extremely easy to make and one of my favorite side dishes.

Olive Oil
Shredded Parmesan Cheese
  1. Preheat oven to 350.
  2. Arrange asparagus in a single layer on a cookie sheet or in a casserole dish.
  3. Drizzle with olive oil.
  4. Roast for 10-15 minutes.
  5. Sprinkle with parmesan cheese and serve.

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