Tuesday, February 19, 2013

Recipe-Swapping Tuesday: Roasted Asparagus


Roasted Asparagus is extremely easy to make and one of my favorite side dishes.

 
 
 
Ingredients
Asparagus
Olive Oil
Shredded Parmesan Cheese
 
Directions
  1. Preheat oven to 350.
  2. Arrange asparagus in a single layer on a cookie sheet or in a casserole dish.
  3. Drizzle with olive oil.
  4. Roast for 10-15 minutes.
  5. Sprinkle with parmesan cheese and serve.


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